Goong Phad Phong Karlee

Shrimp sauteed in a cream yellow curry sauce

Hor Mok Talay

Seafood red curry served on a hot clay pan

Gai Phad Med Mamuang Himaphan

Chicken and cashew nuts stir-fried with onions dried chilies and waterchestnut

Phad Prik Goong Bai Makrood

Shrimp and snowpeas sauteed with a minced chicken curry sauce

Goong Krata

Butterflied Shrimp served with snowpeas, bell peppers, carrots and onions in a sweet chili sauce

Goong Mor Din

Chili Shrimp, minced chicken, with vermiceli in a hot pot

Kaeng Phed Ped Yang Subparot

Roast duck curry with pineapple and tomatoes

Kaeng Phed Lin Jee Gai

Chicken and lychees in a peanut curry sauce with basil and bell peppers

Gai Krata

Sliced chicken breast served with snowpeas, bell peppers, carrots and onions in a sweet chili sauce

Kaeng Phed Moo Khao Pohd Orn

Red curry pork with young corn

Moo Goong Kalum Plee

Shrimp, pork and sliced cabbage stir-fried in a oyster sauce

Phad Ruer Poh

Stir-fried mix seafood with celery and herbs in a lemon broth

Panang Nuer or Gai

Coconut panang curry with your choice of beef or chicken

Gai Phad Sauce Tua

Sliced chicken breast and broccoli florets in a spicy peanut sauce

Phad Priew Warn Gai

Sweet and sour chicken with mixed vegetables

Gai Jarn Ron

Crispy marinated chicken breast served with waterchestnuts, broccoli and a tamarind sauce

White Pepper and Garlic Shrimp

Shrimp and mushrooms sauteed with white pepper and garlic, garnished with cilantro